Shi Ru Xiang
Shi Ru Xiang (lit:milk rock tea - can be translated as Fragrant Stalactite, Rock frankincense or Fragrant Rock Milk.)
- The dry tea smells wonderfully of moss on rock.
- The strong and thick liquor has a sweet, creamy and mossy fragrance.
- The taste is lively, wonderfully rocky, and continuously builds an increasingly sweet aftertaste on the back of the throat and pallet.
- The spent leaves are soft, silky and elastic.
A heavenly tea that is exquisitely rocky and delightfully reminiscent of cream.
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